PDFOOD

PDFOOD

+86 18132915560

PDFOOD

0311-84334328

PDFOOD

+86 18232165888

PDFOOD

sjzpd@126.com

PDFOOD

Jinzhou Economic Development Zone

about Us /

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PAMPERING ORGANIC VITALITY MEAL

Hebei Pengda Food Co., Ltd. is located in Jinzhou City, Hebei Province, which enjoys the reputation of "Hometown of Yapear in China". , circulation network construction and management as one of the modern food deep processing enterprises.The company's main business is: planting and purchasing of agricultural and sideline products, and deep processing of fruit and vegetable series.

 

HONOR

PDFOOD

The company is a national key leading enterprise in agricultural industrialization,The company has passed the food SC license, HACCP management system certification, BRC food safety global standard certification, FSMA food safety modernization act, BSCI business social standard certification, HALAL halal food certification, KOSHER kosher certification, and completed the US FDA, FCE, SID registration.

PDFOOD
PDFOOD

National key leading enterprise in agricultural industrialization

PDFOOD
PDFOOD

Science and technology small and medium-sized enterprises in Hebei Province

PDFOOD
PDFOOD

Key Leading Enterprise of Agricultural Industrialization in Hebei Province

PDFOOD
PDFOOD

Little Giant of Agricultural Science and Technology in Hebei Province

PDFOOD
PDFOOD

The core leading enterprise of the provincial demonstration consortium

PDFOOD
PDFOOD

Key leading enterprises of agricultural industrialization in Shijiazhuang City

PDFOOD
PDFOOD

HACCP Certificate

Hazard Analysis and Critical Control Point System Certification

PDFOOD
PDFOOD
2019
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2021
2021
2021
2022
2022
  • NEWS
    2022-02-19
    What is "canned food"
    Canned food refers to food that meets the requirements of commercial sterility and can be stored for a long time at room temperature by processing, preparing, canning, sealing, sterilizing, cooling, or aseptically filling raw materials that meet the requirements. The process technology of canned food has two key features: sealing and sterilization.
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  • 2022-03-02
    Russia plans to develop canned food labeling experimental regulations
    On January 25, 2022, the official website of the Government of the Russian Federation issued a consultation document to formulate experimental regulations for the labeling of canned food. The main contents include: (1) From May 1, 2022 to February 28, 2023, within the territory of the Russian Federation, marking of meat, meat by-products, processed vegetables and fruit or canned products, and the provision of canned food Product list:
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  • 2022-03-02
    Greek exports of canned peaches to U.S. hit record high
    According to customs statistics, from January to November 2021, Greece’s exports of canned peaches to the United States reached 23,500 tons, the highest level on record, and the average export price was $1,526 per ton, a year-on-year increase of 20%.
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  • 2022-03-02
    Origin of canned food
    In 1809, the world trade was prosperous. Seamen who lived on ships for a long time fell ill because they could not eat fresh vegetables, fruits and other foods, and some suffered from severe life-threatening scurvy.
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  • 2022-02-19
    5 questions you must pay attention to when buying canned food
    Look at the outer packaging: Observe whether the outer packaging is clean and tidy, whether the handwriting is clear, whether it is within the shelf life, and whether the food label is marked with the company's name, address, contact number and other information.
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